Whip the egg white and gradually add the sugar,
until it thickens, Spread the egg whites mixture on
a tray lined with baking paper.
Place in a 110c oven and back for 1h30
Just perfect! leave it aside until it cools down. In a sauce pan combine the cream and the chocolate on low heat. Mix untilt he chocolate is melted. Leave aside to cool then put in the fridge for 30min
Decorated with Strawberries and toasted nuts!
Just perfect! Crunchy on top and chewy in the middle!
By evening time it was completely gone!!!